Enjoy our newest single origin coffee at the Coffee & Craft cafe! Our newest beans have arrived and we've roasted them to perfection! The Costa Rica Tarrazu is a Tirra Honey Process coffee with floral and apple notes and a pleasant acidity. We are now brewing this coffee daily in addition to our House Blend. Enjoy it as a pour over as well! Costa Rica Tarrazu Bean Bio: This light roasted Central American coffee from the Tarrazu region of Costa Rica is a Tirra Honey Process coffee from a small farm totaling 2 hectares. The Tarrazu region is nestled in the heart of Costa...
Have you met our Indonesia West Java coffee yet? We hope you will make these beans a part of your daily coffee ritual! What they are like: These beans are down to earth. This medium roasted Indonesian coffee from West Java has a low-toned richness but a full body and medium acidity. Its smooth finish has a pleasant aftertaste that gives you a quicker sweeter taste on the tongue compared to most heavy bodied coffees. We find this smooth coffee to have hints of vanilla and honey. Where they come from: West Java was the first place in Indonesia where the Dutch first planted coffee during the...
You have may noticed a tiny green frog on our coffee bags recently. This means our coffees are Rainforest Alliance Certified. We are now fully registered and are able to apply this recognizable icon on our products. So what does it really mean to be Rainforest Alliance Certified? Let us explain... You may already know that we are committed to sourcing quality coffees that are Organic, Fair Trade, and Rainforest Alliance Certified to help ensure the well-being of the environment and the farmers who make this wonderful experience possible. Our support goes farther. Once you, the customer, buy a product that is Rainforest...
