This coffee is well rounded and one of our top sellers for a good reason. It is smooth with hints of Orange, Vanilla and Chocolate that makes it a Mexican treat. The cooperative has over 3,300 members, primarily indigenous farmers and their families. Each producer does their own wet milling and dries the coffees on their own patios before delivering the coffee to the cooperative
Origin
Mexico
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Region
Chiapas
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Farm(s)
Farm – Federación de Sociedades Cooperativas Indígenas y Ecológicas de Chiapas
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Processing
Washed & Sun Dried
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Altitude
1,100 - 1,800 meters
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Certification
Fair Trade, Organic
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Roast
Medium
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Variety
Bourbon, Caturra, Sarchimor, Catimor
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